Soft, most carrot cake with white frosting, a sprinkle of cinnamon and a carrot (beet, turmeric, spinach).
Fresh up to a week in the fridge, can be frozen. Local pickup only.
Ingredients: egg, coconut flour, coconut oil, cinnamon, ginger, carrots, baking powder, buttermilk, veg. fat (partially hydrogenated soybean and palm oils), honey.