Large cupcake topped with white frosting, a coating of peanut tinted coconut and short bark cookie bone.
Fresh up to a week in the fridge, can be frozen. Local pickup only.
Ingredients: Whole wheat flour, applesauce, egg, baking powder, buttermilk, veg. fat (partially hydrogenated soybean and palm oils), honey, peanut flour, unsweetened coconut.